DRAGON FRUIT
Dragon fruit scientific name is Hylocereus undatus belongs to genus Hylocereus, white flesh with pink or red skin. Is a fruit of the cactus family, sweet, slightly sour, very cool to eat.
In Vietnam, dragon fruit is grown a lot in Binh Thuan, Long An, Tien Giang…
Benefits:
- Bee stick has many vitamins and minerals to help moisturize the skin, make the skin smoother, reduce the phenomenon of dry cracked skin, keratinization and aging, regulate the activity of the digestive system, reduce the fat, cholesterol, toxins,…
- Reduces the risk of acne, boils on the skin.
- Balances the body's activities, reduces the production and harmful effects of some oxidants.
- Antioxidant for cells in the body, liver cooling, cancer prevention.
- Good for people with high blood pressure, people with obesity, people with diabetes.
How to store:
- Dragon fruit can be stored at room temperature for a day or two to ripen, but should then be stored in the refrigerator to preserve freshness. Store in the refrigerator for 5 days.
Usage tips:
- In addition to being used fresh like other fruits, dragon fruit can be processed into a variety of dishes such as smoothies, cocktails, jelly,,…
- When cutting dragon fruit into bite-sized pieces, refrigerating before eating will help increase the freshness of the flavor.